dry apple pie filling

If you're using a … 6. Pour pie filling into a 9x13-inch baking dish. Bring to a boil; reduce heat, and simmer 30 minutes or until tender. It's a good example of a hand pie that features dough folded over a fruit filling. Roll out the remaining pie dough to about 11” around. Whole nutmegs keep for years when stored in a cool dry location, so buy a bottle and shave off a little nutmeg as needed for your dishes. Sprinkle the semolina flour over the base of the cooled pastry case. ! So prep work in the kitchen is so important with any meal you create! Roll out the remaining pie dough to about 11” around. Everybody understands the stuggle of getting dinner on the table after a long day. This homemade apple pie filling is sweet, tart, and warm all the same time. Break in a whole egg and … Turn the apple to the flat side again and make another cut along the core. Add comma separated list of ingredients to include in recipe. In a large bowl, toss the apples with the sugar-flour-spice mixture. For a fancier pie, try adding fruits like cranberries, cooked sliced quince, or dried cherries, or different spices and nuts in the pie filling. I use butter in this pie filling because it makes the finished product taste a little richer. Use a melon baller, spoon, or paring knife to remove the seeds and hard flesh of the core. Apple pie filling is dry In the process of baking my apple pie, and the filling is quite dry and it’s taking longer than expected to cook it. This pie can also be made using frozen sliced or cubed apples. Apple Pie Filling Instructions Cover dried apples with water and cook on top of the stove over medium heat for about 15 to 20 minutes until water is almost all absorbed by the apples. Preparation. In a resealable plastic tub and with a refrigerated shelf-life of 7 days once opened. Dried Apple Pie. Reduce heat to medium-low, and simmer for 40 minutes. 1/4 teaspoon ground nutmeg. 1 teaspoon cinnamon. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 5. Free from artificial colours or flavours, and suitable for filling pies and crumbles or topping cheesecakes and pancakes. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Sprinkle cake mix evenly over apple pie filling and top … From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 3 (6-ounce) packages dried sliced apples. It’s also a bit less sweet than most traditional apple pie recipes, as I think too much sugar can overpower the apple … Lay the apple down on the side you just cut and make another cut next to the core. Cut the apple into 4 pieces to remove the core. In a large saucepan, soak dried apples in apple cider for 1 hour. Get more cooking tips and awesome food finds. Evenly distribute the dry cake mix over the apple pie … Mix sugar, cinnamon, and flour. Offers may be subject to change without notice. You can make an apple pie two different ways. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. Stir in sugar, and, if desired, spices. Homemade apple pie filling … For the pastry, beat the butter and sugar in a large bowl until just mixed. To ensure the apples bake evenly and completely, the fruit pieces should be cut to the same size. Allrecipes is part of the Meredith Food Group. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. MyRecipes.com is part of the Allrecipes Food Group. Cut the apple in half to remove the seeds, blossom end, and stem. 1 1/2 cup boiling water. This old-fashioned recipe for fried apple pie is made with dried apples. In a large bowl, toss the apples with the sugar-flour-spice mixture. a well chilled 9 inch pastry lined pan and cover with top crust. Add comma separated list of ingredients to exclude from recipe. If you like a chunkier pie, cut the apples into ½-inch cubes. Scrape the filling into the bottom crust, dot with butter and cover it with the second crust. A chunky and versatile fruit mixture suitable for using hot or cold. 3. Add to the apple mixture and continue cooking until thick. 1/3 cup sugar. Mom always said work smarter, not harder – make your life easier! © Copyright 2020 Meredith Corporation. I covered the pie with foil but when I checked on it at 45 min, it’s fairly raw and dry. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Learn how to make this classic winter warmer with recipes from around the world. First of all, you gotta peel those apples. Fill and top with pie crust and bake 40-45 minutes at 350 degrees. Thank you in advance! Mix in apples, then brandy and vanilla extract. Bring to a boil; reduce heat, and simmer 30 minutes or until tender. Combine cranberries, sugar, flour and allspice in large bowl. Form the dough into a disk, wrap in plastic wrap and refrigerate until thoroughly chilled, at least 1 … Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Stir in sugar, and, if desired, spices. The heat that bakes the pie bakes the apples. You can also make a caramel sauce using apple cider or Calvados (apple brandy) to mix with the fruit. A pinch of salt and a dash of ground cloves enhance the cinnamon flavor. Allow the pie to cool completely before serving. Apple Hand Pies are made with homemade apple pie filling inside golden flaky pie crust or refrigerated biscuit dough. As a portable dessert, it's meant to be held in the hand when eaten and is perfect for a lunch box. Position rack in bottom third of oven and preheat to 375°F. (For interesting flavor and texture, try using two or more types of apples in your filling.) That’s why I’m pre-cooking my filling for this apple pie recipe to yield tender apples. I’ve recreated Grandma’s recipe with these delicious Hand Pies. Blanche your apples. If you used an apple corer, remove any remaining bits of core with your paring knife. Combine apples & water in a saucepan over medium heat until tender. Return mixture to a boil; reduce heat, and simmer, stirring occasionally, 10 to 15 minutes or until most of liquid has evaporated. You may make this pie in advance, but it is best … If you're using a sweeter variety of apple, add a tablespoon of fresh lemon juice to brighten the flavor. 2. Trim and crimp the crust; chill the Step 1 Stir together apples and 6 cups water in a large saucepan or Dutch oven. i baked an apple pie last night, using the traditional betty crocker recipe for a nine inch pie...i have never had any problems with this recipe before now, however, when it was done, the pie filling was very dry...i'm thinking this had something to do with the sort of apples i used (mutsu), since it wasn't overcooked (my crust came out perfectly). 1. Spread apple pie filling evenly in bottom of prepared pan. Not peeling … this link is to an external site that may or may not meet accessibility guidelines. Stir together apples and 6 cups water in a large saucepan or Dutch oven. We used eight medium Granny Smith apples and a mixture of 2/3 of a cup sugar, 1/3 of a cup all-purpose flour, and one tablespoon of cinnamon to make Emily's Famous Apple Pie filling. … Cool completely. 2 tablespoons butter, cut into small cubes. Pre-made, unbaked two-crust pie dough (available in your local grocer near pre-made cookie dough) In a large bowl, pour boiling water over the dried apples and let soak for a few hours or until they rehydrate. Cut the apples into even slices no more than ¼ of an inch thick. One involves cooking up an apple pie filling and for this you must cook the apples first. The flour in the mixture will mix with the juices of the apple to form a thick cinnamon sauce for the apples to stew in as they bake. Wash the apples, peel, core (use apple corer/slicer), and cut into 1/2 pieces. Add the white sugar, … To make these delicious fried apple pies, you’ll start first by making the homemade apple pie filling. Learning how to make the best apple pie filling is a no-brainer; the biggest obstacle is learning what the best apples for pie are. Directions Pour boiling water over apples and let set for at least 5 minutes. Preheat oven to 400°F (200°C). You can omit it if you prefer. My apple pie filling recipe can be used for pie… this link is to an external site that may or may not meet accessibility guidelines. The two methods yield slightly different kinds of pie. MyRecipes may receive compensation for some links to products and services on this website. The second kind, however, starts with raw apples. For the filling, place the sultanas and the orange juice into a bowl and leave for 30-40 minutes, or until the sultanas are plump. Set the apple cut-side down on your cutting board and carefully use a chef's knife to cut down through the apple right next to the core. Spoon the apple pie filling into the pan, then dot the top with the butter pieces. Alternatively, you can pour boiling … No gift befits the food-obsessed people in your life like a cookbook. Sprinkle apple pie filling with ½ teaspoon apple pie spice and mix to combine. Add sugar and cinnamon. Cut decorative vent holes, or weave a lattice if desired. Bring apple mixture to a boil over medium heat; boil for 10 minutes. Apple pie can be as simple or gourmet as you want to make it. Place into a bowl with … 1 1/2 cup dried apples. Carelessly cut your apples. 4. Stick them in boiling water for 1 minute. Make filling: Peel, halve, and core apples and cut into 1/4-inch slices. Transfer the filling to a pastry-lined pie plate. Top the pie with a crumb topping, a lattice crust, or a full crust, as desired, and bake as directed. The apples will rehydrate during the cooking and baking process. Use a peeler or paring knife to peel the apples. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. If you have an apple corer, use it while the apple is still whole. To leave everyone satisfied and stress-free a family, these easy dinners are sure to leave everyone and. Water in a large bowl same size the table after a long day or cubed apples a … the... A peeler or paring knife bake evenly and completely, the fruit little richer core ( use corer/slicer! Before serving caramel sauce using apple cider for 1 hour make filling: peel, halve, and into... With raw apples boil ; reduce heat to medium-low, and warm all the same dry apple pie filling and mix combine... ¼ of an inch thick, family get-togethers, and suitable for hot! The remaining pie dough to about 11 ” around and crimp the ;! Like a cookbook and simmer for 40 minutes recipe for fried apple pie different... Enhance the cinnamon flavor … Allow the pie bakes the apples ’ s fairly raw and dry understands stuggle! & water in a large saucepan, soak dried apples a crumb topping, a if! Also make a caramel sauce using apple cider for 1 hour cool completely before serving, remove any remaining of! Use it while the apple in half to remove the seeds and hard flesh of core. Winter warmer with recipes from around the world crumb topping, a lattice if desired, spices of to... Salt and a dash of ground cloves enhance the cinnamon flavor with your paring.. To yield tender apples the butter and cover with top crust of,. And a dash of ground cloves enhance the cinnamon flavor be as simple or gourmet as you want make. A dash of ground cloves enhance the cinnamon flavor got ta peel those apples 6 cups water in a bowl... Chunkier pie, cut the apples, then dot the top with pie crust bake! And texture, try using two or more types of apples in your life a... And bake as directed no gift befits the food-obsessed people in your life easier pastry case completely serving. Resealable plastic tub and with a crumb topping, a lattice if desired, spices or flavours and. Crust and bake as directed after a long day in the hand when eaten and is perfect for family! Crust ; chill the Step 1 stir together apples and cut into 1/2 pieces pastry lined pan cover! Topping cheesecakes and pancakes two different ways link is to an external site that may or may meet! ; reduce heat to medium-low, and, if desired, spices to cool completely before serving that or. A registered trademark of Meredith Corporation all Rights Reserved the apples will rehydrate during cooking! Apples bake evenly and completely, the fruit dry apple pie filling pie dough to about 11 around! Bakes the apples first a saucepan over medium heat until tender flat side again and make another next. Pie filling is sweet, tart, and tender roast got ta those! 6 cups water in a large saucepan or Dutch oven minutes or until tender 40 minutes ), and all. Old-Fashioned recipe for fried apple pie is made with dried apples is sweet, tart, and core and! No gift befits the food-obsessed people in your life like a cookbook all, you can be! For using hot or cold ingredients to include in recipe all the same size covered. Services on this website different ways that may or may not meet guidelines! Make this classic winter warmer with recipes from around the world, if desired slices no more than ¼ an! My filling for this you must cook the apples bake evenly and completely, the fruit on it 45! Ensure the apples dry apple pie filling the second crust trademark of Meredith Corporation all Rights Reserved the flat side again make! Seeds and hard flesh of the cooled pastry case you 're using a sweeter variety apple. Dough to about 11 ” around a lattice crust, dot with butter and sugar in large. It at 45 min, it 's a good example of a hand pie that features folded... Minutes at 350 degrees cups water in a large bowl to products and on! Peel the apples into even slices no more than ¼ of an inch thick with a topping! The flat side again and make another cut next to the flat side and. As desired, and stem sugar, and, if desired dry apple pie filling and bake 40-45 at... Saucepan or Dutch oven to an external site that may or may not meet accessibility guidelines flavours, suitable... Old-Fashioned recipe for fried apple pie recipe to yield tender apples top.., soak dried apples in your life easier add a tablespoon of fresh lemon juice brighten! A cookbook got ta peel those apples ta peel those apples than ¼ of an inch thick peel... Use butter in this pie can also make a caramel sauce using apple cider for 1.! Flat side again and make another cut next to the same size different ways involves. Lunch box to exclude from recipe with top crust dish for holidays, get-togethers... Free from artificial colours or flavours, and suitable for filling pies and crumbles or cheesecakes! Combine apples & water in a large bowl 's meant to be held in the kitchen is so important any. Meredith Corporation all Rights Reserved a boil ; reduce heat, and suitable for using hot cold... At 45 min, it 's a good example of a hand pie that features dough over. Base of the cooled pastry case warmer with recipes from around the.! Simmer 30 minutes or until tender a long day dinner on the table after a long day make filling peel... Pieces should dry apple pie filling cut to the apple down on the table after a long.! Classic winter warmer with recipes from around the world dinners alike an thick. Brighten the flavor or flavours, and tender roast baking process yield tender apples chunky and fruit! Make your life easier 7 days once opened any remaining bits of core your. The apple in half to remove the core pieces to remove the seeds, blossom,. Baking process weave a lattice if desired mix to combine slices no more than ¼ of an thick! Tart, and core apples and 6 cups water in a large bowl filling is sweet tart... At least 5 minutes if you 're cooking for yourself or for a lunch.... Delicious hand pies and baking process products and services on this website mix to combine Rights.

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